Eat Mi Saigon Banh Mi Ga, marinated chicken sandwich.  Fresh cilantro, cucumber, jalapeno, made-from-scratch mayo, Turano Baking Co french bread

A fresh take on Vietnamese classics, using the best ingredients available locally, to give you a taste of Saigon. Our menu is inspired by my Mother’s cooking and brings me great joy to share with others. Vietnamese food is a creative fusion between French and Southeast Asian cuisine that will leave you wanting more.

- Kelly Quynh, Chef and Owner

 

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